Organic Rice Protein Powder

Product Description

What is Rice Protein Powder？

Rice protein is a vegan protein isolate made from rice. It is often used as an alternative to the more common whey and soy protein isolates. To make it, brown rice is treated with enzymes that cause carbohydrates to separate from proteins. The resulting protein powder may then be flavored, and consumed with water, milk, or added to smoothies or health shakes.

Rice protein powder is a suitable option for vegans, vegetarians, and individuals with allergies or sensitivities to dairy, soy, or gluten.

Rice protein is mainly used in nutritional supplements, food additives, plant-based protein beverages, infant formula, and sports nutrition products.

Organic Rice Protein Powder Specification

Rice Protein Powder Application

Rice protein powder is widely used across the food, beverage, sports nutrition, animal feed, and pharmaceutical industries as a hypoallergenic, vegan, and gluten-free plant-based ingredient. Its neutral taste, high digestibility, and clean-label appeal make it a versatile substitute for dairy and soy proteins.

• Food and Beverage: Added to plant-based dairy alternatives (milk and yogurts), baked goods, snacks, and meal replacement bars to boost nutritional and protein content.
• Sports Nutrition: Formulated into protein powders and recovery shakes for athletes seeking dairy-free or soy-free options.
• Infant and Clinical Nutrition: Used in specialized medical nutrition and hypoallergenic infant formulas due to its low allergenicity and easy absorption.
• Animal Feed: Incorporated into pet foods and livestock/poultry feed as a sustainable plant protein source.
• Pharmaceuticals and Cosmetics: Utilized as an excipient or active ingredient in oral supplement syrups and personal care formulations.

Advantages of rice protein powder

Rice protein offers a unique set of benefits, especially for those seeking plant-based or hypoallergenic options.

• Hypoallergenic and Gentle

Unlike whey or soy protein, rice protein is free from common allergens, making it ideal for those with dietary sensitivities or allergies. Its gentle nature also makes it easier to digest, reducing the risk of bloating or discomfort.

• Rich in Key Nutrients

While it’s primarily known for its protein content, rice protein also contains other important nutrients, including B vitamins and magnesium, which are essential for energy production and overall health.

• Supports Muscle Growth and Recovery

Rice protein provides the building blocks needed for muscle repair and recovery. It’s particularly effective when combined with pea protein, as the two together offer a complete amino acid profile to support your fitness goals.

• Satiety and Weight Management

Like other proteins, rice protein is effective at promoting satiety, helping you feel full and satisfied. This makes it a helpful addition to diets focused on weight management.

• Versatility in Recipes

Rice protein’s mild flavor and smooth texture make it an excellent addition to a wide range of recipes. From smoothies to baked goods, it blends well without overpowering other ingredients.

Why Choose Our Rice Protein Powder？

• Triple Allergen-Free

Contains less than 5 ppm of soy, dairy, and gluten, making it safe for people with food allergies and compliant with global allergen regulations (EU 1169/2011, US FDA 21 CFR).

• High Protein Purity (80-90%)

Verified by the Kjeldahl method, it boasts a protein content of up to 90%, with a PDCAAS value of 0.85 (close to the digestibility of whey protein), making it ideal for high-protein formulas.

• Neutral Taste, Smooth Texture

Free of beany taste/gritty texture (unlike soy protein), it blends perfectly with plant-based milk, smoothies, and baked goods without masking their original flavor.

• Low-Temperature Enzymatic Extraction

Retains 98% of natural amino acids (including branched-chain amino acids) and removes phytates—enhancing absorption and preventing protein denaturation by heat.

• Excellent Solubility

Water solubility is as high as 90-95%—suitable for clear beverages (e.g., protein powder) and thick formulas (e.g., plant-based yogurt), with no sedimentation.

Organic Rice Protein Powder Supplier And Manufacturer

Our rice protein powder is a premium plant-based protein extract derived from non-GMO, USDA-certified organic brown rice. It boasts a protein content of up to 90% and is free of common allergens (soy, dairy, gluten, nuts) and artificial additives. Unlike low-purity rice protein (70-80% protein content) containing residual carbohydrates or fiber, our rice protein powder uses a gentle enzymatic extraction process that preserves the integrity of amino acids and improves digestibility (98% digestibility in in vitro tests).

Our rice protein powder is produced in a GMP-certified allergen-isolated facility and meets global Clean Label nutrition standards: vegan (certified by the Vegan Council), kosher, and halal. It is free of pesticides (≤0.001ppm), heavy metals (lead ≤0.1ppm, cadmium ≤0.05ppm), and microbial contaminants (total bacterial count ≤100cfu/g). With a neutral flavor and smooth texture, it is versatile and can be easily incorporated into protein shakes, plant-based milks, vegan burgers, and even infant formula without altering the taste or texture.

Whether you are formulating for sports nutrition brands, plant-based food companies, or special dietary products, our rice protein powder provides a pure, functional, and regulatory-compliant product that meets consumers’ demand for clean, sustainable protein.

How To Buy Organic Rice Protein Powder?

Just send email to sales@greenspringbio.com, or submit your requirement in bottom form, we are of service at any time!