Natural Sweetener

High-quality Supplier Of Natural Sweeteners

Sweeteners are chemical compounds that impart sweetness to foods and beverages. Based on nutritional value, sweeteners can be classified as nutritional sweeteners and non-nutritive sweeteners; based on sweetness level, they can be classified as low-sweetness sweeteners and high-sweetness sweeteners; and based on source, they can be classified as natural sweeteners and synthetic sweeteners.

Sweeteners, also known as sugar substitutes, are food additives used to add sweetness to foods and beverages such as soft drinks, desserts, dairy products, candies, chewing gum, and low-calorie and weight-control products.

Green Spring-As a trusted natural sweetener wholesaler, we understand that consistency and compliance are critical for your brand. Our quality control process begins with sustainable sourcing: we partner with certified organic farms—stevia from Paraguay, monk fruit from China, coconut sugar from the Philippines—to ensure raw material purity. Each crop is harvested at peak ripeness to maximize sweetness and nutrient content.

We offer a variety of natural sweeteners, including monk fruit sweetener, stevia sweetener, erythritol, allulose, and tagatose etc.

We can also provide you with the best sweetener solution according to your needs. At the same time, we can also provide composite and alternative sugar solutions based on your formula.